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Garofalo Gluten Free Penne Pasta with Legumes & Cereals, 400 g, Pack of 3

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Product ID: 68289716

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garofalo

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About the item

Some ingredients are born to be together and it is together they can give their best. In this way Garofalo has carefully selected legumes and cereals and created a pasta that is perfect for those looking to maintain a y diet without compromising on taste. Ingredients ----------- Corn Flour 45,5%, Yellow Lentils Flour 18%, Teff Flour 16%, Chickpea Flour 7%, Buckwheat Flour 6%, Sorghum Flour 5%, Amaranth Flour 2%, Stabiliser: E471 P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- place in salted boiling water and cook for the time indicated on the pack. Drain and serve with your favourite sauce Manufacturer Contact Information -------------------------------- Pastificio Lucio Garofalo S.p.A. Via dei Pastai, 42 80054 Gragnano (NA) Italia See more ( javascript:void(0) )

Suitable for Vegetarians, Vegans and those on a Gluten Free diet.
The legumes, chickpeas and lentils are packed full of ents and are both high in vegetable proteins,.
Perfect for anyone following a vegetarian or vegan diet, they are also a great source of fibre and both without gluten..
The addition of 5 cereals, including 4 ancient grains, creates a pasta that is not only tasty and a source of energy but delivers many benefits and is also gluten free..
The ancient grains included are Tiff, and Amaranth sources of protein, Sorghum, a whole grain full of tional benefits, high in fibre and a good source of antioxidants and Buckwheat, a great source of s, minerals and antioxidants..
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