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Kee Wah Bakery White Lotus Seed Mooncake with 2 Yolks 雙黃白蓮蓉月餅

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Product ID: 46052057
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About the item

Kee Wah Bakery’s White Lotus Seed Mooncake with 2 yolks 雙黃白蓮蓉月餅 is quite similar to that made with 1 yolk, except for a few factors. The White Lotus seed paste emerged into the Hong Kong market with a bang, and quickly spread across Asia due to it’s delicious, sweet filling. The more egg yolks that are in a mooncake, the denser the cake will be, which is the case with two yolks versus one. Ingredients in this selection include white lotus seed paste, sugar, peanut oil, flour, and egg-wash. One of Kee Wah’s points of pride includes its refusal to use preservatives within its products, so you can always trust the mooncake you receive.This package comes with four mooncakes, making it a treat for a whole group to enjoy. Known for their pleasant fragrance, and sweet taste, Kee Wah Bakery’s White Lotus Seed Mooncake with 2 Yolks 雙黃白蓮蓉月餅 are an absolutely delicious way to celebrate the Mid-Autumn Festival, also known as the Harvest moon.
  • About this item CONTENTS: 4 mooncakes per package; each mooncake contains 2 egg yolks apiece, as well as white lotus seed paste. Shipping Weight = 48 ounces. INGREDIENTS: White Lotus seed paste, sugar, peanut oil, flour, and egg-wash. MADE IN THE USA: the filling for all of Kee Wah Bakery’s mooncakes is made in Hong Kong, but the products themselves are baked in Kee Wah’s Los Angeles, California location. HISTORIC QUALITY: Kee Wah Bakery 奇華餅家 has been a recognized brand throughout the Chinese and Western worlds since 1938. Kee Wah is committed to providing customers with the best quality. AVAILABLE FOR ORDER WITH AMAZON PRIME.
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