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MOLINO CAPUTO Antimo Caputo Tipo, 1 Flour 2.2LB Bag, Great for Rustic Pizza with more Wheat Bran & Germ, Original, 16 Oz

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Product ID: 139482967
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molino caputo
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About the item

🌟 Elevate Your Baking Game with Caputo Tipo 1 Flour! Perfect for rustic breads and gourmet pizza creations. Experience the rich heritage of stone-ground flour. Elevate your dishes with a unique taste that stands out. Modern milling techniques preserve the essence of traditional flour. Packed with wheat bran and germ for added benefits. Type 1 Flour Rustic Pizza Rich Flavor MOLINO CAPUTO Antimo Caputo Tipo 1 Flour is a premium soft wheat flour that retains more bran and germ, offering a light brown color and rich flavor. Ideal for rustic breads and pizza, this 2.2LB bag combines traditional stone-ground methods with modern milling techniques for a superior baking experience.
  • Type 1 flour from Caputo is a traditional soft wheat flour preparation that is sifted less than the Type 0 and Type 00 preparations, so as to retain more of the original bran and wheat germ. This gives Type 1 flour a light brown color with a distinctive flavor profile from the more refined Type 0/Type 00 preparations..
  • Tipo 1 is an homage to the age old method of stone ground flours..
  • Employing modern milling technique with the tradition of creating a flour that has added wheat germ and bran, TIPO 1 is a soft wheat flour with a distinctive color, rich wheat flavor and wonderful aroma..
  • Great for use in rustic breads and pizza dough..
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